Our Cheeses...Cheese Range

Handmade traditional cheeses are living things that mature at different rates and are different to the mass produced cheeses. Each batch of cheese is different even though the same procedures are undertaken to make the same cheese due to seasonal changes in the environment and aniamls.

 

Goldfields Farmhouse Cheese make:

  • Fresh cheeses
  • White mould cheeses
  • Blue vein cheeses
  • Hard and semi-hard cheeses